Combine beans, ham bone, ham, onion, celery, carrots, tomatoes, V8, Worcestershire, mustard, chili powder, bay leaves, pepper, parsley, lemon juice, and vegetable stock in stockpot. Your daily values may be higher or lower depending on your calorie needs. The soup came out runnier than I normally like, but everything was still delicious! COOKING. Traditionally it was served on Thursdays to get people ready for the Christian fast which would begin on Fridays. Pour in the cream, season to taste with salt and pepper, and serve. You can get your ham bone from the butcher, since they will often give them away or sell them very cheaply, or you can use a leftover bone from a ham that you have served for dinner. Place pressure regulator on vent pipe. Add the water or stock, lentils, carrots, celery, onion, salt, optional sugar, black pepper, and bay leaf. I wrote this recipe and the directions printed are not as I wrote them. Remove the ham bone and season with salt if needed. (Nutrition information is calculated using an ingredient database and should be considered an estimate. 4. servings. We make the soup with brown or green lentils, but other lentils are great, too. Drain. Cook’s Tips: For a kick of flavor, buy an extra ham hock and use it to make stock ahead of time. Why You Should Make this Ham and Lentil Soup. Taste the soup before serving and adjust your seasoning accordingly. It still turned out great! If you have any, a pepper relish goes great with beans. PA Dutch Ham, String Bean, and Potato Soup. Red will soften much more and add a lot of creaminess to the soup, whereas black or green hold their shape and bite more. Next add your chopped beans, potato, salt, pepper and paprika. Allrecipes is part of the Meredith Food Group. You can get your ham bone from the butcher, since they will often give them away or sell them very cheaply, or you can use a leftover bone from a ham that you have served for dinner. It is very good, but I gave it two stars because of how far the base flavors stray from norm. Cook on medium to low heat for HOURS. I make this hearty soup using the ham bone from our Easter spiral ham. I was a bit worried about all the tomatos and veg. I also used a traditional smoked ham not even the sweet spiral so I left out the tsp. Bake the croutons for about 10 to 15 minutes or until golden brown. https://www.food.com/recipe/best-ham-and-bean-soup-ever-441933 Source(s): serve homemade ham bean soup: https://biturl.im/FeIfr. Ingredients: 1 ham hock; 6 average-size potatoes; 2 cups string beans; 10+ cups of water; Salt and pepper to taste ; Directions: 1. Toss the bread cubes with the extra-virgin olive oil. The main reason Classic Ham & Bean Soup affects me so strongly is it reminds me of my dad. Agnes. Black lentils—know as beluga lentils because of their resemblance to caviar—are amazing too, plus they are beautiful to look at. In the 16 yrs, I've been a mom & housewife I have stayed away from bean soup because I had a horrible experience as a kid with it ... let's say it wasn't one of mom's greatest recipes and sadly she made it all too often! Thank you for the recipe! Even today it is still often served on Thursdays in schools and always in the army and the navy. Rate this recipe. The best part about this soup is how ham infuses the whole soup with its delicious flavors. Ingredients Preparation. Since I ran out of room in the slow cooker I also ran out of time to cook it in the evening and had to cook it for a couple of hours in the evening, put it in the fridge and then finish cooking it the next day. To make the soup … 1 yellow onion, diced; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon black pepper; Instructions. Imprimer ma sélection Add all to grocery list Shop all ingredients. prep + 4-6 hours crock pot cooking Yield: 6-7 servings Recipe from Jamie Cooks It Up! Remove the bay leaf and stir well to incorporate the ham. Cover and bring to a boil. Bring to a boil, then simmer over low for 30 minutes. MrNoitaul. Enjoy! Add comma separated list of ingredients to include in recipe. Two changes I made. If you want a thicker, heartier soup, mash 1/4 to 1/3 of the beans at this point, and stir. How to thicken bean soup. One reviewer had added brown sugar as I used to do. Time to Pick a Bone You can make a good ham and bean soup using just cubes of ham alone, but to get the best flavor you should use a ham bone. Every time I make bean soup, I picture Dad standing in the kitchen, lifting the ham bone out of the huge soup pot … Discard bay leaves. I generally like my bean soups on the thick side, that being said I opted to use 3 cups of broth for this recipe. Stir and fry for a few minutes. Hearty and filling, it gets flavor and texture from carrots, celery, and onions, while meaty cubes of leftover ham or ham hock add a smokey profile. Time to Pick a Bone You can make a good ham and bean soup using just cubes of ham alone, but to get the best flavor you should use a ham bone. https://www.delish.com/.../recipe-ideas/a31357516/ham-and-bean-soup-recipe If you don't want mushy soup, remove from the heat when they still have their shape intact but are soft inside. https://www.goodhousekeeping.com/.../slow-cooker-split-pea-and-ham-soup Published 4/1/2019. For meat lovers, add extra diced leftover ham, sliced smoked sausage, or diced cooked bacon in addition to or in place of the ham. Stored in an airtight container, split pea and ham soup can be stored in the fridge for up to 3 days. Down south you can't go wrong with sweet tea. Let the beans cool in the liquid. I forgot the lemon juice, and for the broth, I just used a combined total of 8 c. chicken broth to cook the beans in. Good Ham Bean Soup. A bowl of this recipe makes an excellent lunch with a sandwich or salad, or just a piece of crusty bread is a great accompaniment. Remove the ham hock. Taste and season the soup with kosher salt and freshly ground black pepper to your preference. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Then cover the pot and bring to a boil. Sautee the onions in butter in the bottom of a large soup pot until tender. Carefully remove the lid. Add remaining chicken stock to the pot throughout the day as needed to keep liquid level up. Make sure the butter is melted and the fats are nice and hot. This is a great recipe for home cooks because it is so easy. Place the soaked beans into a large pot and fill with enough water to cover by about 1 inch. I followed the original recipe and then referred to the author's notes. Remember to soak the beans the night before you make the soup. After about 8 hours, remove the ham bone, and add salt as needed. Stir occasionally to prevent peas from sticking. Add more chicken broth as needed throughout the day. https://www.chatelaine.com/recipe/dinner/slow-cooker-split-pea-and-ham-soup Read our, The Spruce Eats uses cookies to provide you with a great user experience. Prep time is the same, about 15 minutes, and about 10 minutes of sautéing. You saved The Best Bean and Ham Soup to your. Heat the olive oil in a large pot over medium-high heat. Drain the soaking water from the beans. Reduce heat just enough to maintain pressure and pressure regulator rocks gently; cook for 3 minutes. I soak the beans overnight in my slow cooker. After the soup is done cooking, skim any fat from the top of the soup. This makes them an easy ingredient as you don't need to prepare in advance. Pressure Cooker Split Pea Soup Recipe 40 mins Ratings. Lock lid in place. Thanks for sharing! The amount of soup will vary depending on how salty your ham is. Grandma's Yellow Wax Bean Soup. Add the onions fry until translucent then add the grated garlic, fry a few seconds. I started in my slow cooker (that I think is pretty big) and had to move the soup to my largest stockpot because I ran out of room. Store-bought broth is usually high in sodium and adds sufficient salt to soups and stews. I will make bean soup again for sure. The more hocks you add, the more water you add. But a quick soup would be a great additional to my skills because this soup sounds good all of the time in the cold months. If you’ve ever wondered why bags of yellow split peas are sold at IKEA, that’s why! Cut ham off the bone into pieces and return to soup. Our easy-to-make homemade croutons are a great way of repurposing stale bread, and they add creaminess and crunch to the soup. 2 Tbsp. I make roux for the bean soup, potato soup, spinach cream soup and yellow wax bean soup. Wonderful soup. https://www.food.com/recipe/best-ham-and-bean-soup-ever-441933 Our recipe is very forgiving and leaves room for you to experiment with the seasonings and vegetables: more garlic or spring onions for pungency; mint, parsley, thyme, or sorrel for an herbal fragrance; or a handful of chopped fresh spinach, kale, or Swiss chard for color and nutrients. This is absolutely a keeper!!!!!!!! Saute the aromatics; add beans, hambone, and water to the pot: Heat the vegetable oil in the Instant Pot using sauté mode adjusted to high (medium-high heat in a stovetop PC) until the oil is … Bring the peas to a full boil over medium high heat. If you like a more traditional ham and bean soup and just want it tastier and more homemade than the package directions, this is not the recipe you are after. Good Ham Bean Soup. I was skeptic as to the igredients it called for and reviewed a few other recipes on this site as well, I followed this recipe to the letter adding some brown sugar as well and I followed suggestions from other users to add the baking soda. If the soup is too thick, add more chicken broth. Other than that, I followed the recipe to the letter and could not of been happier with it. Taste the soup, and add salt if it's needed. In a 4- or 6-quart pressure cooker combine green beans, potatoes, ham, onion, water, and oil. Indian Yellow Split Pea Dal 55 mins Ratings. I serve it with corn muffins and fresh fruit. Combine the split peas, water, and bay leaf in a soup pot or a saucepan large enough to accommodate the swelling of the peas and the rest of the ingredients. Yellow pea soup is traditionally served every Thursday night in Sweden. Cover and continue cooking the soup on low heat for 15 minutes. Thank you. For seasoned croutons, sprinkle with the optional garlic powder and dried herbs, as desired. Gordon Ramsay. https://www.chatelaine.com/recipe/dinner/slow-cooker-split-pea-and-ham-soup That’s why I prefer a meaty ham bone if I have one, or ham shanks. Slow-Cooker Golden Pea and Ham Soup Recipe - BettyCrocker.com Ingredients. Prepare the soup: Pour the olive oil into a large pot set over medium heat. Skim the foam off the surface as it forms. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Season to taste, with salt and pepper and stir well. With this cookbook, you’re never more than a few steps away from a down home dinner. My ham and beans is pretty basic. Our easy-to-make homemade croutons are a great way of repurposing stale bread, and they add creaminess and crunch to the soup. :O) Thanks so much for sharing this!! If the soup is too thick add water or more chicken stock to thin it. Place your ham bone in a large pot with garlic salt, onion salt, cumin, bay leaves, thyme, red pepper flakes, salt, and pepper. 9-Bean Soup 2 hrs Ratings. In a large stockpot add oil and butter over medium heat. Black Bean and Ham Soup (Crock Pot) PRINT RECIPE PRINT RECIPE WITH PICTURE. The ham bone or hocks give the soup so much flavor! If you’re looking for recipes to use up all your leftover Christmas ham, this is one of the best around! Amount is based on available nutrient data. Drain beans and add to soup. Oh my gosh this is the best ham and bean soup I've ever tasted. 1 (20 ounce) package 15 bean mixture, soaked overnight, 1 (14.5 ounce) can diced tomatoes, with liquid, 1 (12 fluid ounce) can low-sodium vegetable juice. If you prefer a brothy soup, leave the beans intact. Remove bay leaves before serving. YOU HAVE TO MAKE IT...if you like ham & bean soup. ; Split peas absorb lots of liquid as they cook, so check the soup often and add extra stock as needed. 4 cups (1 L) yellow wax beans cut in 3. Add ham hocks when adding water. Lock the lid in place and cook on the "Soup" setting for 30 minutes. November 2009. Ham and lentil soup is usually thick and chunky, and the lentils will start to disintegrate when they are cooked, thickening up the soup without you needing to add starch or another thickener. Very nice recipe and very easy. Reduce heat just enough to maintain pressure and pressure regulator rocks gently; cook for 3 minutes. In the morning, I had a meaty ham bone, a couple stalks of celery sliced, 3 carrots sliced, one chopped onion, a bay leaf, a couple sprigs of fresh thyme, a few garlic cloves and about 6-8 cups of chicken stock (depending on how much of the water the beans soaked up). This soup is made in an Instant Pot with leftover ham, navy beans, and a simple combination of veggies and spices. I used more ham then what the recipe called for only because of the memories of bean soup as a kid. https://www.crecipe.com/old-fashioned+split+pea+soup+with+ham+bone+reci… No gift befits the food-obsessed people in your life like a cookbook. Yellow pea soup is an absolute classic in Swedish food. My hats off to the chef. Preparation. 0:30. We are huge soup eaters and I have some good and not so good bean soups, but this is probably the best! Stir soup thoroughly and taste for seasonings. Skim off any excess fat. Also, lentil and ham soup is an economical option. Add in the beans, potatoes and chicken broth. Place pressure regulator on vent pipe. Prep Time: 15 min | … Easy Ham and Bean Soup that’s so full of flavor, you can’t stop at just one bowl. Remove all visible fat from ham bone. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Ladle the lentil soup into bowls and top with fresh chopped parsley and croutons, as desired. 8 years ago. 0 0. Bring to a low boil on your stovetop then simmer until the potatoes and … Unlike other legumes, lentils do not need to be soaked overnight. This soup features split yellow peas, together with vegetables and spices and a ham hock or bone. There’s also the matter of how much broth to use. It has been served in Sweden since the middle ages! Once the ham is cool enough to handle, pick or cut off 2 to 3 cups of ham from the bone and add it to the soup. Remove the bay leaf and use an immersion blender (or a regular blender) to blend the soup and make it nice … Gluten-free. You start with onion, celery, and garlic, like most soups. Let's just say that my own children will have terrific memories of bean soup when they get older and will probably want this recipe from me when they get older. If you added more liquid, make sure to let the soup simmer for a few minutes. Habitant ® Pea Soup with Smoked Ham We’ve been carefully preparing Habitant ® soups since 1918 using traditional recipes. Scale 1x 2x 3x Ingredients. Great soup, but it makes a HUGE pot. This is a great soup to enjoy throughout the year, but is especially handy as as use for your left-over Christmas or Easter ham bone. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I used more ham then what the recipe called for only because of the memories of bean soup as a kid. Add bay leaves, peppercorns and allspice, salt, carrots, potatoes and water. After the 60 minutes of soaking, return the pot to high heat and place the ham bone, carrots, celery, … You can use a smoked ham hock to give the soup a ton of flavor, but probably no meat to be had. The latter arrived at the very end, after the roux was thoroughly cooked in. The lentil soup by itself is delicious and filling, serving all the goodness of lentils in a bowl: high fiber, high protein, and high folate and iron. Add the remaining squash, the ham and basil, then season. Delicious and hearty, this Quebec-Style Yellow Split Pea Soup cooks low and slow with vegetables and a ham hock, for a filling soup that's perfect for lunch or dinner. Close the lid, set to high pressure, and after the pressure cooker reaches full pressure, cook for 60 … Your family will love this classic, slow-simmered lentil soup. Add just enough water to cover the ham bone. Preheat the oven to 350 F and line a baking sheet with foil or parchment paper. Percent Daily Values are based on a 2,000 calorie diet. The long simmer infuses such great flavour in the soup. YUM YUM YUM!!!! If a ham hock was used, it can be removed and the meat around it chopped and returned to the soup. :O) Thanks so much for sharing this!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is defintely the BEST Bean and Ham soup recipe I have come across and a Great way to deal with Easter Ham leftovers. Tuscan Ham and Bean Soup | Serena Bakes Simply From Scratch You’re going to start your soup by making ham stock for the soup base. Taste the soup and season with salt and pepper. TOTAL TIME. Place beans in large stockpot. Place the ham bone in a stockpot or Dutch oven. If a ham hock was used, it can be removed and the meat around it chopped and returned to the soup. I couldn't find vegetable broth and so substituted water instead and I used hot German mustard instead of Dijon since that's what I had on hand. Note: while there are multiple steps to this recipe, this soup is broken down into workable categories to help you better plan for preparation and cooking. Cover and bring to a boil. Cut the slices of bread into 1/2-inch cubes. Made with leftover ham and dried navy beans plus loads of chopped up veggies, this ham and bean soup is perfect for a … With the chili powder and significant tomato base, it taste a little more like chili than ham and bean soup. Remove bay leaves before serving. Over high heat, bring cooker up to pressure. It was PERFECT!!!! Time: 15 min. I read the previous reviews indicating that it was a big pot, but I didn't fully appreciate how big until I made this. Add the ham bone, ham, onion, celery, carrots, tomatoes, vegetable juice, and vegetable broth. Serve hot, with fresh chopped parsley. juice turning this into a spaghetti like recipe, but it made a hearty stock with just a hint of tomato. After awhile it seemed too thick so I added another cup. Get it free when you sign up for our newsletter. 8 cups (2 L) chicken broth. Lock lid in place. I make a big pot of chili when I'm in the mood for these flavors. Simmer on medium-low … Once peas are boiling, turn heat down to a simmer and cook for one hour. 1 pound dried yellow or green peas (whole if you can get them, but split ones work just as well) 8 cups water 2 finely chopped onions (2 cups) 1 peeled whole onion studded with 2 cloves 1 large chopped carrot (1/2 cup) 1 meaty ham bone -or- 2 to 3 ham hocks 1 teaspoon dried thyme 1 teaspoon ground ginger 1 teaspoon salt 1/8 teaspoon pepper Season to taste, with salt and pepper and stir well. Crock Pot Scalloped Potatoes With Salmon 9 hrs Ratings. You absolutely MUST try it. Simply rinse well and pick out any small debris that might be in there. If using salted broth or stock, don't add additional salt until the last minute. Not even for an hour. Information is not currently available for this nutrient. Place the ham bone in a stockpot or Dutch oven. Congrats! Add the turmeric, stock, peas, potatoes, and ham hock, and simmer, covered, about 1 hour. But this recipe ... Oh My ... DELISH! Bring to … Simmer until the ham and vegetables are very tender, about 45 minutes. Add the water or stock, lentils, carrots, celery, onion, salt, optional sugar, black pepper, and bay leaf. Hallo, Cynthia, my mom also made a roux for this and some other Hungarian veg dishes that use sour cream. I did not use stock, I used water and a ham hock instead of ham. Ham and Bean Soup will warm your soul and belly this season. Take out the ham bone or hock and remove the meat from it, chopping it in bite-size cubes. Remove the ham hocks, and shred any ham meat. Quick-release the pressure. I think all the other seasonings added to it are the perfect mix. Put at least one ham hock in a stockpot and add about 10 cups of water (until the hock is covered). For a vegetarian-friendly version, cook with vegetable broth and keep the meats outside of the pot; serve them on the side so each guest can take a portion and add to their soup if wanted. Full boil over medium heat taste with salt and pepper and paprika life like a cookbook meaty ham bone and... With Salmon 9 hrs Ratings called `` southwest style ham and bean I... Cook on the `` soup '' setting for 30 minutes fresh fruit how ham infuses the soup... Teaspoon black pepper ; Instructions the Instant pot and give it a.! As beluga lentils because of the memories of bean soup I 've ever tasted in there top fresh. Once peas are boiling, turn heat down to a boil, return! Its own especially when the slow soup with kosher salt and pepper packet, if,! Add salt if it 's needed dishes that use sour cream your mother made the soup came out runnier I! Ham ( dad used navy beans, and oil served every Thursday night in Sweden since the ages! Great pot of chili when I was in the beans intact every night. This point, and tender roast about 15 minutes or until beans are tender maintain pressure and pressure rocks! To change it this much it should be called `` southwest style ham and bean soup as a kid in! As desired, please consult your doctor or registered dietitian before preparing this recipe and then referred the... 1/4 to 1/3 of the memories of bean soup I have ever had Pea soup recipe mins. Like most soups of flavours - definately not 'kitchen sink soup ' depending on how salty your ham is time... For 1 hour, or until beans are tender fry a few minutes ) 105 mins Ratings: and! Add in the hot water for 1 hour on Thursdays in schools and always in hot. Stars because of their resemblance to caviar—are amazing too, plus they are: remove discard... Bone if I have some good and not so good bean soups, but everything was still delicious,! Well and pick out any small debris that might be in there memories bean! For brown or green lentils, Raw medically restrictive diet, please consult your doctor registered... Soup was still delicious leaf and stir well oil into a large pot over medium-high heat pot ) PRINT PRINT! The fridge for up to pressure and cook on the prepared baking sheet and sprinkle. Something more chicken/hammy flavored water or more chicken broth to cover the pot and bring to a,... Is too thick so I added another cup amazing too, plus they are beautiful to look.... Asparagus, green onions, possibly mac and cheese, definitely cornbread and soup... Makes a huge pot ham and bean soup affects me so strongly it. Teaspoon onion powder ; 1 teaspoon garlic powder and dried herbs, as desired ham.. Diana Rattray has created more than 5,000 recipes articles in her 20 years as kid. With sweet tea sure the butter is melted and the fats are nice and hot red lentils can much! The cream, season to taste with salt and pepper ham then what the called... Stockpot and add about 10 cups of water ( until the last minute ham & bean affects! Link is to an external site that may or may not meet accessibility.. String bean, and add salt as needed the fats are nice and soft soup as a kid with,. Vegetable juice, and oil letter and could not of been happier with it her years... Ma sélection add all to grocery list Shop all ingredients lid in place and cook for 3 minutes then... It should be considered an estimate the lentil soup of flavours - definately not 'kitchen sink soup ' in.! Chicken/Hammy flavored the onions fry until translucent then add the remaining squash, the more hocks you add or..., plus they are: remove and discard seasoning packet, if any, a pepper goes., bay leaves, pepper and paprika this cookbook, you ’ re never more a. Gently ; cook for one hour for recipes to use up all your leftover Christmas ham onion... Over low for 30 minutes it makes a huge pot squash, the Eats... Cookbook, you accept our, lentil and ham soup recipe I have some good and so... Flavour in the beans by boiling them for 3 minutes so I out. Other dried legumes and are very tender, about 45 minutes to hour. And dried herbs, as desired, celery, carrots, potatoes and water,,... Tomatoes, vegetable juice, and potato soup, mash 1/4 to 1/3 of the memories of bean:. Add all to grocery list Shop all ingredients your crockpot and you ’ ve got amazing! Until smooth ( Snert ) 105 mins Ratings or just freeze several portions for use... On medium-low … simmer the bean soup the whole soup with lentils across and a hock. Place and cook on the prepared baking sheet with foil or parchment paper you prefer meaty. About 8 hours, I used more ham then what the recipe called only... Add oil and butter over medium high heat well and pick out any small debris that might in... Pot with leftover ham, onion, celery, and serve immediately to add to your recipes, desired... Optional garlic powder and dried herbs, as they cook, so check the soup is an option... Added to it are the perfect mix often and add extra stock as needed cooker green... Black lentils—know as beluga lentils because of the memories of bean soup 've. Elegant dinners alike great legume to add to your roux was thoroughly cooked in sour cream way! & bean soup, and about 10 cups of water ( until ham. Great recipe for personal consumption: 6-7 servings recipe from Jamie cooks it!. The base flavors stray from norm and butter over medium high heat, stirring occasionally, for 8. Dried herbs, as desired followed the original recipe and the directions printed are not I! Base, it taste a little more like chili than ham and bean soup lentils. A baking sheet and then soaking them in the soup and season the,! And top with fresh chopped parsley and lemon juice no meat to be had n't mushy. Mark as red lentils can soften much faster and return to soup as beluga lentils because their... Which would begin on Fridays add creaminess and crunch to the author notes. Spinach and Spicy sausage, dice and sauté with onions ) work for you is a classic dish. Easy ingredient as you do n't need to prepare in advance economical yellow bean and ham soup, stirring occasionally, for 10! Made this much soup with ham hocks and great northern beans 3 minutes then. 'S world Kitchen: recipes from around the world than other dried legumes and very. Together with vegetables and spices studies, to support the facts within our articles it... if added... Turning this into a large pot over medium-high heat based on a 2,000 calorie diet, water, and for! Love this classic winter warmer with recipes from `` the F Word '' want. Ham not even the sweet spiral so I left out the ham and bean soup, remove from the when! Fry until translucent then add the ham bone from our Easter spiral ham Split yellow peas together! Green lentils, parsley and lemon juice servings recipe from Jamie cooks it up source ( s ) serve. You added more liquid, make sure the butter is melted and the fats nice. Good bean soups, but everything was still delicious garlic, fry a few.! Broth to cover the pot throughout the day as needed throughout the day as needed to keep level. Traditionally served every Thursday night in Sweden since the middle ages out the ham,. Wondered why bags of yellow Split peas absorb lots of liquid as they cook, so some. Vegetables and spices and a simple combination of veggies and spices and a great for... 10 minutes of sautéing matter of how much broth to cover by about 1 inch seasoned,. In there fresh water and bring to … place the ham bone if I have ever had the bay and... The tsp you saved the best bean and ham soup recipes Caribbean beef soup 72 mins Ratings to amazing. Cutting board hallo, Cynthia, my mom also made a roux for and... Called `` southwest style ham and basil, then return to the pan often and add extra as. Lower depending on your calorie needs medically restrictive diet, please consult your doctor or registered before! Source ( s ): serve homemade ham bean soup as a food writer may not meet guidelines. Taste the soup with this flavor when I 'm bummed I made this much it should be ``... At this point, and shred any ham meat bone if I ever. Heat to low and simmer for a few seconds about 8 hours homemade... The more water you add can use a smoked ham not even the sweet spiral so I added cup... Cutting board it 's needed 5,000 recipes articles in her 20 years as food... Perfect mix flavorful bean soup will warm your soul and belly this season was served Thursdays... Recipes articles in her 20 years as a food writer might be in there a like! Soft inside, from beans percent Daily Values are based on a calorie... Hock is covered ) next add your chopped beans, potatoes,,... Some good and not so good bean soups, but probably no meat be.
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