I am happy that I tried this recipe too. This dosa recipe is also vegan, gluten-free & completely protein packed as it involves a blend of different lentils. In this post we will be making a unique & instant version of dosa called ‘Sweet Corn Dosa’ using sweet corn kernels. Whole Wheat Lavash Chips (No yeast Recipe), Eggless Almond Flour Cookies (Vegan & Gluten Free), Eggless Gluten-Free Vanilla Cake with Cherries, Eggless Dalgona Coffee Cupcakes – Dalgona Coffee Muffins, Split Moong Dal (Small yellow lentil)-1/4 cup. instant dosa recipe, instant dose recipe with step by step photo/video. It was a super hit in my family. Corn Rava Dosa, is an instant dosa recipe which is very healthy and tasty as well. After few seconds drizzle some oil on the edges and centre of dosa. Step3: Grind it to a smooth batter in mixie or wet grinder. In this video learn how to make instant corn rava dosa. Mumbai street Dosa recipe collection . To the hot tawa pour a ladle full of corn dosa batter in circular motion.Start pouring the batter from the outside rim of tawa to inwards center of tawa. Hyderabadi Ruchulu is home to 5,000+ of the web's best branded recipes! My name is Divya Jain. In a blender or grinder, add soaked lentils, sweet corn kernels and all the other ingredients (except oil). Method: 1. Transfer this corn dosa batter in a bowl. Also add some plain curd/yogurt to it. Let it cook for 3-4 minutes. I have just thawed & washed them once, You can use fresh corn kernels as well. , A post shared by Divya Jain (@kuchpakrahahai), (Disclaimer: The post contains amazon affiliate links). Follow or subscribe us on other social media channels too for staying in touch. Makki Atta / Yellow Corn Flour - 1 cup; Rice Flour - 1/4 cup; Cumin Seeds - 1 tsp; Salt to taste; Onion - 1 medium size chopped finely; Green Chillies - 1 chopped finely; Coriander Leaves a handful chopped finely; Water as needed; Oil for making dosa Top 10 Recipe Articles. While giving this sweet corn dosa recipe she especially said that you can make this anytime and at least make them in breakfast as it won’t take long to prepare. I try to use organic sweet corn as much as possible & avoid using the GMO variety. instant dosa recipe WATCH VIDEO: youtu.be/80a6dSq0aOA. Step2: Corn Rava Dosa is crunchy dosa prepared with richness of corn and semolina. 6:09. One of the key points while making this recipe is to NOT boil the sweet corn kernels. Sweet corn is a good source of antioxidants, fibre, vitamin B3 and other essential minerals. I am using frozen sweet corn kernels here. So turn the flame to Medium-Low. By. Facebook. Before making dosas, I generally spray or brush some oil on pan & wipe with kitchen tissue. Its a very easy and quick instant dosa recipe. Also the water should be added gradually in water while grinding as too much water will make the dosa batter thin & then they wont turn our crispy. easy & no-hassle instant breakfast dosa recipe without fermentation & … Yellow moong dal is deshusked & split whole green gram. Usually I make varieties of instant dosa recipes like wheat flour dosa, jowar dosa, ragi or millet dosa for my dinner. We have Mumbai Roadside Dosa recipes like Spring Dosa, Cheese Dosa, Mysore Masala Dosa, Sada Dosa to our special Onion Rava Dosa.Popular on street corners is the Mumbai Masala Dosa and the Chinese style dosa, Schezwan Chopsuey Dosa. This is such a quick recipe. I added 1/2 cup of yogurt to my batter. Use fine corn rava for making this dosa, else you will not get the perfect texture. If they are cheese lovers, you can even grate some mozarella cheese inside this corn dosa before finally folding it. However “Adai Dosa” also include some rice in the batter. Once the dosa starts cooking it will itself start leaving the edges of dosa. Instant Whole Wheat Vegetable Dosa is a quick and wholesome breakfast or even an easy lunch-dinner option since it requires no fermenting and can be made the moment you craving a Dosa. Twitter. Google+. instant dosa recipe | instant dose recipe with sooji flour in a detailed photo and video recipe. Enjoy this crispy sweet corn dosa with Instant Coconut Chutney or Tangy Onion-Tomato Chutney!! In this Corn Dosa recipe the major ingredients it going to be sweet corn but along with it we are adding some small yellow lentil (moong dal too) & rice flour too as it helps in making the dosa crispy balancing the moisture from corn kernels. This can be served along with any varieties of chutney or sambhar. an easy and no-hassle instant breakfast dosa recipe made without fermentation and grounding. We also share interesting food videos and tips on our Youtube channel & Instagram page. You can check out the different Chutney recipes below: I had shared one more instant version of dosa – Mixed Lentils Dosa. Telangana Style Mutton Curry Recipe in Telugu, Simple Chicken Fry Recipe In Telugu | How to make Chicken Fry | Simple and Delicious Chicken Fry, Egg Keema Recipe | Egg Kheema Curry | Hyderabadi Ruchulu, How to remove the coconut meat from the shell. Instant Cornmeal Idli (Cornmeal Dosa): Simple Indian recipe for making idli and dosa using cornmeal. Mumbai is a city which is very popular for adding its own twists and turns to the authentic flavours and cuisine from across the country. Blend sweet corn … Gluten free yellow corn flour / makkacholam dosa is an instant and healthy breakfast option which is prepared by adding bansi rava and curd. Switch the flame to Medium-High now. Traditionally they are made by grinding soaked rice, split black gram, fenukgreek seeds & fermenting the batter but here we have made them using sweet corns. Sweet Corn will be the main ingredient and the recipe is vegan & gluten free. Blend to form a smooth batter. This requires no soaking or fermenting like other dosas. The tawa should not be very hot else the batter would stick. Instead of red chilli powder I have added crushed black pepper as it tastes better. We will be using unboiled sweet corn kernels. its a combination of western cuisine to our own street style … Maize / Corn Flour Dosa (Chola Dosai) - The dosa made from Maize flour tastes really amazing. https://amzn.to/2VUh3aA, I have also shared youtube video for this same recipe. Rava tends to settle down in the batter. corn dosa is made from a batter of blended juicy sweet corn, small amount of besan which helps in binding, green chilli paste and coriander for flavour, salt and some water. The batter is cooked on a non stick pan with a little oil to make a scrumptious instant corn dosa that are of perfect colour and … Written by Ritu Tangri on November 18, 2016 November 18, 2016. This quick is best breakfast dish to serve your family as it can be prepared instantly. As an Amazon Associate I earn from qualifying purchases. Dosas are crispy crepes, originating from South India. Reset Sort. Your search for " corn dosa " yielded 886 results. Published December 17, 2018 Updated April 11, 2019 By Meeta Arora 10 Comments | This post may contain affiliate links. More veggies can also be included in the batter to make it more nutritious. Can adjust salt & spices as per your taste paneer cubes with pav bhaji masala moderation as it involves blend. 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